Journal of Shandong University (Health Sciences) ›› 2021, Vol. 59 ›› Issue (6): 111-116.doi: 10.6040/j.issn.1671-7554.0.2020.1702

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Effect of microecological enteral nutrition in 43 patients with severe craniocerebral injury

ZHANG Luwen, FAN Ruixin, CHANG Ying, ZHANG Qing   

  1. Department of Nutrition, Peoples Hospital of Zhengzhou, Zhengzhou 450052, Henan, China
  • Published:2021-06-10

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Abstract: Objective To investigate the effect of microecological enteral nutrition on patients with severe craniocerebral injury. Methods Eighty-five patients with severe craniocerebral injury treated in Peoples Hospital of Zhengzhou from May 2018 to June 2020 were selected and divided into control group(conventional enteral nutrition group, n= 42)and experimental group(probiotics enteral nutrition group, n= 43). The basic condition, nutritional indexes, immune function indexes and gastrointestinal complications were compared between the two groups. Results There was no significant difference in the basic condition between the two groups before treatment. However, after treatment, the values of TP, Hb, ALB, PA, GLO, IgA, IgM and IgG were increased in both groups, and the corresponding levels in the experimental group were higher than those in the control group(all P<0.05); the value of CD4+ increased while that of CD8+ decreased, and the incidence of gastrointestinal complications such as abdominal distension, vomiting and misinhalation showed no significant difference in either group(all P>0.05); the incidence of diarrhea in the experimental group was significantly lower than that in control group(P=0.031). Logistic regression analysis showed that ALB, PA, IgG and diarrhea were related to the effect of microecological enteral nutrition. Conclusion Microecological enteral nutrition can improve nutritional status and immune function in patients with severe craniocerebral injury.

Key words: Severe craniocerebral injury, Microecological preparation, Enteral nutrition

CLC Number: 

  • R651.15
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