山东大学学报 (医学版) ›› 2026, Vol. 64 ›› Issue (9): 68-77.doi: 10.6040/j.issn.1671-7554.0.2025.0820
• 公共卫生与预防医学 • 上一篇
李爱婧1,韦茂英1,吴婵1,郭景宜1,孙安宁1,顾鑫1,龚燕冰1,2
LI Aijing1, WEI Maoying1, WU Chan1, GUO Jingyi1, SUN Anning1, GU Xin1, GONG Yanbing1,2
摘要: 目的 探究糖尿病或糖尿病前期患者中相对脂肪量(relative fat mass, RFM)指数与全因死亡率及心血管疾病死亡率之间的关联。 方法 纳入来自美国国家健康与营养检查调查(National Health and Nutrition Examination Survey, NHANES)数据库(1999—2018年)的11 852例糖尿病或糖尿病前期患者。将研究对象按RFM指数四分位数分为Q1(9.63~29.75)、Q2(29.75~35.54)、Q3(35.54~44.05)、Q4(44.05~58.41)四组。应用多因素Cox比例风险回归模型,将RFM指数分别作为连续变量和分类变量纳入分析,探究其对全因死亡率和心血管疾病死亡率的影响。采用限制性立方样条分析与阈值效应分析探究潜在非线性关系,并进行亚组分析和敏感性分析。 结果 在平均103.94个月的随访期间,11 852例糖尿病及糖尿病前期患者中,发生全因死亡2 039例(17.20%)、心血管死亡661例(5.58%)。在完全调整模型中,当RFM指数作为连续变量分析时,RFM指数每增加一个单位,全因死亡风险增加1.6%(HR=1.016, 95% CI: 1.002~1.030, P=0.029),心血管死亡风险增加3.6%(HR=1.036, 95% CI: 1.007~1.066, P=0.005)。当RFM指数作为分类变量分析时,与Q1组相比,在Q3组和Q4组中,全因死亡风险分别增加58.8%(HR=1.588, 95% CI: 1.286~1.961, P<0.001)及61.3%(HR=1.613, 95% CI: 1.229~2.116, P=0.001);心血管死亡风险分别增加79.8%(HR=1.798, 95% CI: 1.238~2.610, P=0.002)及124.8%(HR=2.248, 95% CI: 1.355~3.729, P=0.002)。绘制限制性立方样条后发现,RFM指数与全因死亡率之间呈现非线性U型曲线,而心血管疾病死亡率则随RFM指数的增加而呈线性上升趋势。亚组分析结果显示受教育程度对RFM指数与全因死亡率及心血管疾病死亡率的关联均具有显著的效应修饰作用。敏感性分析结果与主分析结果一致。 结论 在糖尿病或糖尿病前期患者中,RFM指数与全因死亡率及心血管疾病死亡率的增加有关。
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